Damascus

Includes Complimentary Beverage or Dessert of Choice From our Selected List

Cozze Limone E Pepe – Steamed Mussels with Lemon Pepper, Zuchini Salad,
Bread Chips

***

Oricchiette Pasta, Broccoli and Ricotta Cheese

***

Polipetti Guezetto – Stewed Baby Octopus
and Potato

or

Anarca Arrostito Alle Mandorle – Roast Duck Breast, Chickpea Purée, Almond Sauce

***

Mille-Feuille Di Ciliegie – Cherry Mille-Feuille, Thyme Sorbet

Foie Gras and Apple Terrine, Anchovie Brioche Bread

* Beef Tartare, Parmesan Shavings, Fava Beans, Balsamic Vinaigrette

Vitello Tonnato, Crispy Vegetables and Capers

* Grilled Prawns, Endive Salad, Mediterrean Dressing

Seared Scallops with Green Gazpacho, Our Chef’s Creation

Baby Squid, Caprese-Style, Vegetable Carpaccio and Lemon Dressing

Mixed Green Salad, Marinated Vegetables, Balsamic Dressing

* Tomato and Buffalo Mozzarella – Classic Caprese

Bresaola Salad, Rocket Salad, Parmesan, Cherry Tomatoes

* Potato and Black Truffle, Crushed Boiled Egg

Shrimps and Tomato, Squid Ink Croûtons, Garlic Foam

Pasta of The Day

Penne Arrabbiata – A Classic

Fresh Gnocchi Sorrentina, Tomato, Basil and Mozzarella

Cannelloni Ricotta, Spinach, Parmesan Sauce

Spaghetti Alla Bottarga, Aglio E Olio Sauce, Cured Mullet Roe, White Wine and Parsley

Scialatielli, Mussels, Chickpeas, Tomato Concasse

Potato Ravioli, Duck Ragout, Pecorino Cheese

Zafferano – Saffran, Gorgonzola Cheese Fondu

Calamari E Basilico, Cherry Tomatoes Confit

Tartufo, Black Truffle, Parmesan Cheese

Margherita – Buffalo Mozzarella and Basil

Vegetariana – Mozzarella, Roasted Red Pepper, Olives, Mushrooms, Zucchini and Artichoke

Allegra &3150; Roasted Eggplant, Spicy Salami and Basil

Frutti Di Mare – Calamari, Shrimps, Mussels, Tomatoes, Zucchini

Quattro Stagioni – Cherry Tomatoes, Mushrooms, Turkey Ham, Buffalo Mozzarella

Catch of the Day

Poached Merlin, Crushed Potatoes, Bagna Cauda Zabaglione

Seared Tuna, Roasted Potatoes, Crudaiola Tomato Sauce

* Lobster Niçoise – Warm Niçoise Salad, Roasted Lobster Tail

Spring Chicken, Black Truffle, Mashed Potatoes, Fondant Shallots

Roast Veal Chop, Braised Artichoke

Slow-Cooked Lamb Loin, Potatoes and Mint Layers, Pistachio Sauce

* Grilled Beef Tagliata, Artichoke and Rocket Salad, White Pepper Sauce