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Numbers of Nights: 1

Number of Rooms: 1

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Adults

Children (0-18 yrs)

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Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

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Room 4:

Adults

Children (0-18 yrs)

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To add more than 4 rooms, please call 1 (972) 717-2499. Toll Free Telephone Numbers By Country

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We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Resort directly at 1 (972) 717-2499 or our Toll-free numbers by country .

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Four Seasons Resort and Club

Dallas at Las Colinas

Local Time

Local Temperature

16 °C / 61 °F

Dining

Events and Promotions

  • Drink Pink – The Lady Blossom

    Four Seasons Resort and Club Dallas encourages guests to Drink Pink during the month of October. Bar 19, Terrace Lounge, and Café on the Green will offer a specialty cocktail, The Lady Blossom, with USD 4 of each drink purchase being donated to Cool October efforts in support of Breast Cancer Awareness.

     

    For more information about Four Seasons Cool October, visit the website at or contact the Public Relations office at 972-717-2441. Opportunities are available for sponsorship, volunteers and participants.

  • THANKSGIVING DINING: BREAKFAST

    Thursday, November 27, 2014
    6:30 am – 9:30 am

     

    À la carte menu options and pricing available.

     

    For Thanksgiving reservations, call Café on the Green at +1 (972) 717-2420 or reserve a table online.

  • THANKSGIVING DINING: BRUNCH BUFFET

    Thursday, November 27, 2014

    10:30 a.m. – 2:00 p.m.

     

    Enjoy a festive brunch buffet to celebrate the holiday in style. Munch on items such as Smoked Peppered Salmon, Assorted Sushi, Shucked Oysters, Fall Salads, Peruvian Seafood Ceviche, Imported Domestic & Gourmet Cheeses, Roasted Butternut Squash, Jalapeno-Cornbread & Chorizo Chicken, Certified Texas Black Angus Prime Rib, Texas Traditional Baked Turkey, Savory Roasted Chestnut Sage Stuffing, Basil and Ricotta Shrimp Tortelloni, assorted breakfast Items and more.

     

    Be in awe of a room dedicated solely to desserts, with over 20 different sweets to choose from. Also featuring a child-friendly buffet with kids’ favorite entrees and desserts.

     

    Cost: Adults USD 74 | Children 6-12 USD 35 | Children 5 and under are complimentary
    (Pricing does not include tax and gratuity)

     

    For Thanksgiving reservations, call Café on the Green at +1 (972) 717-2420 or reserve a table online.

  • THANKSGIVING DINING: DINNER BUFFET

    Thursday, November 27, 2014

    5:30 pm – 8:30 pm

     

    Enjoy a Thanksgiving dinner buffet similar to the brunch buffet, as well as an à la carte menu and pricing, to celebrate the holiday with loved ones. Also featuring a child-friendly buffet with kids’ favorite entrees and desserts.

     

    Cost: Adults USD 74 | Children 6-12 USD 35 | Children 5 and under are complimentary

    (Pricing does not include tax and gratuity)

     

    For Thanksgiving reservations, call Café on the Green at +1 (972) 717-2420 or reserve a table online.

Weekly Specials

  • wine wednesdays

    As part of the Wine Wednesday Twitter phenomenon, sommeliers from Four Seasons properties across North America will select a special wine to highlight each week, and their selection will be featured at the Hotel by the taste, by the glass and by the bottle. Our goal is to share with our guests some of the secret (and not-so-secret) loves of our best and brightest wine experts, and we hope that you will follow all of our recommendations over the next year.

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