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Find Reservations
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Make a Reservation

When will you be staying with us?

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Open Calendar

Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

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Room 4:

Adults

Children (0-18 yrs)

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+ Add Another Room

To add more than 4 rooms, please call 1 (303) 389-3301. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Resort directly at 1 (303) 389-3301 or our Toll-free numbers by country .

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Four Seasons Resort

Vail

Local Time

Local Temperature

-2 °C / 28 °F

Weddings

A Season to Remember

Four Seasons Resort Vail invites you to experience the warmth, romance and festivity of the mountains for your upcoming wedding celebration. Whether you envision understated elegance or the ultimate in sophistication, our team stands ready to assist you in designing a wedding in which every detail will be carefully orchestrated to ensure a flawless experience.

This package includes:

  • Four butler-passed hors d’oeuvres
  • Two-course plated dinner
  • Custom wedding cake
  • Five-hour select brands bar
  • Champagne toast and wine service with dinner

winter wedding promotion

Receive 10% off our wedding package for wedding dates held November 23, 2013 to April 30, 2014.

Choose one of the following embellishments for winter wedding packages:

  • An additional complimentary guest room night
  • 60-minute couples massage in our award-winning spa
  • Deluxe beverage station enhancement
  • Cordials, hot chocolate and coffee, whipped cream, chocolate shavings and peppermint sticks

Promotional rate is offered for wedding dates held November 23, 2013 to April 30, 2014. Terms require a  food and beverage minimum expenditure of USD 8,000, prior to tax and service charges. Discounted package rate totals USD 151 per guest.