From bountiful breakfast buffets to modern interpretations of Mexican classics, everything on our restaurant menus is prepared with fresh local ingredients and presented with Punta Mita flair.
Please note: External guests are welcome to dine in our restaurants subject to availability. Access to beach and other facilities is only for resort guests. Prior reservations are required to dine at the resort and to enter the development.
Whether relaxing with a drink at a pool lounge or savouring one of world-renowned chef Richard Sandoval’s creations, you are guaranteed a unique experience at Four Seasons Resort Punta Mita.
Join Me for a Drink
After an exhilarating round of golf or game of tennis, wet your whistle and enjoy a light snack at Tail of the Whale, where you can watch the waves lap the white-sand shores.
Gather under the restaurant's thatched roof and savour modern interpretations of Mexican and Puerto Vallarta area classics in a casual atmosphere.
Enjoy a range of grilled seafood and meats cooked on the expansive mesquite grill, or work with the chef to choose from a variety of fresh seafood right off a local fishing boat.