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Find Reservations
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Make a Reservation

When will you be staying with us?

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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

Remove
Room 4:

Adults

Children (0-18 yrs)

Remove
+ Add Another Room

To add more than 4 rooms, please call 66 2 650-2650. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Resort directly at 66 2 650-2650 or our Toll-free numbers by country .

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Four Seasons Resort

Chiang Mai

Local Time

Local Temperature

27 °C / 81 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Dining

Romancing the Sala

  • Enjoy the beautiful serenity of the Resort with a specially prepared Thai set menu in the comfort of your private outdoor pavilion.

  • STARTER

    Thord Man Goong – Thai Shrimp Cakes with Chinese Plum Sauce

    Yum Som O Gai – Spicy Pomelo Salad with Chicken

    Mee Krob Goong Nai Krathong Thong – Sweet and Sour Crispy Noodles with Prawns Served in Rice Cup

  • SOUP

    (s) Tom Yum Pla Kapong – Spicy Soup with Sea Bass and Hot Basil

  • MAIN COURSE

    (vs) Gaeng Kiew Warn Gai – Green Curry Chicken

    Goong Thord Kratieam Prig Thai – Fried Prawns with Garlic

    Priew Warn Moo – Sweet and Sour Pork

    Nor Mai Farang Kab Hed Hom – Wok-Fried Asparagus and Shiitake Mushrooms with Oyster Sauce

  • DESSERT

    Gloi Buad Chee Kab I Tim Ma-Prow – Sweet Banana in Coconut Milk Served with Coconut Ice Cream

(vs) Very spicy
(s) Spicy