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Find Reservations
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Make a Reservation

When will you be staying with us?

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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

Remove
Room 3:

Adults

Children (0-18 yrs)

Remove
Room 4:

Adults

Children (0-18 yrs)

Remove
+ Add Another Room

To add more than 4 rooms, please call 54 (11) 4321-1200. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Hotel directly at 54 (11) 4321-1200 or our Toll-free numbers by country .

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Four Seasons Hotel

Buenos Aires

Local Time

Local Temperature

10 °C / 50 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Menus and Catering

Add-on gourmet food stations



  • Carving Station

    Roasted Argentinean Beef Tenderloin
    Homemade breads, mustard and chimichurri


     

    Italian Station

    Penne Rigatti, Fusilli and Orichetti
    Wild mushroom sauce, tomato and basil sauce, parmesan cream sauce and basil pesto; variety of garnishes, focaccias and parmesan crisps



    Mexican Station

    Quesadillas
    Cheese, chicken tinga, wild mushrooms, ranchero sauce, Mexican sauce, sour cream and guacamole

    Ceviche Shots

    Shrimp Chilaquiles and Totopos



    Mediterranean Table

    Eggplant Caviar, Hummus and Falafels

    Smoked Salmon
    With traditional condiments

    Terrine of White Fish
    Served with fresh lemon

    Matzo Crackers and Homemade Chickpea Crackers



    Sushi Station

    Variety of Sushi and Sashimi Prepared to Order
    Soy sauce, wasabi and pickled ginger



    Seafood Station

    Ice Display with Fresh Patagonian Oysters
    Raspberry vinaigrette, citrus sauce, tabasco and fresh lemon

    Smoked and Marinated Salmon
    With traditional condiments

    Baby Shrimp and Heart of Palm Salad



    Shrimp Bar

    Ice Display of Shrimp
    Golf sauce, tartar sauce, candied lemon aïoli and fresh lemons


     

    Other

    Mini Hot Dogs and Hamburgers (Suggested for Children)
    Served with traditional condiments