Buenos Aires

Soup of the Day

(v) Tomato Soup without Dairy, with Basil

Shrimp Bisque with Poached Jumbo Shrimps

Soup Enhancements – Herb Croûtons or Grated Parmesan Cheese

Cheese and Cold Cuts For Two People, Argentinean Collection

Empanadas – Ham and Cheese, Beef or Chicken, Three Pieces

Oysters – Half-Dozen from Patagonia with Passion Fruit Dressing

Salmon Tasting – Gravlax, Sashimi, Smoked, Roe and Tartare

Black Angus Steak Tartare on Toasted Baguette

Already Prepared, Dressing on the Side

Caesar, Mixed Greens with Anchovies Dressing

With Chicken
With Salmon

Cobb – Grilled Chicken, Blue Cheese, Bacon, Mixed Greens and Balsamic Dressing

From the Garden – Grilled Vegetables, Mixed Greens, Goat Cheese, Truffled Balsamic Dressing

(v) Beetroot – Red Beetroot, Radicchio, Endives, Caramelised Almonds, Late Harvest Dressing

(v) Hearts of Palm, Arugula, Avocado, Lime Dressing

Includes One Side

Toasted Ham and Cheese on White or Brown Bread

Club with Chicken, Crispy Prosciutto, Lettuce and Tomato

Double Salmon, Grilled and Smoked Salmon with Tartar Sauce

(v) Caprese with Tomato, Mozzarella and Fresh Basil

Black Angus Beef Burger

Salmon Burger

Lamb Burger

Vegetarian Burger

Mixed Greens

Baked Potato

Mashed Potatoes

French Fries

Grilled Vegetables

Hand-Cut Provençal Potatoes

Steamed Rice

Steamed Vegetables

Toppings – Fresh Tomato, Mushrooms, Onion, Caramelised Onion, Ham, Bacon, Chorizo, Bell Peppers, Eggs, Pineapple, Fresh Basil, Olives

Special Toppings – Shrimps, Smoked Salmon, Hearts of Palm, Prosciutto, Brie Cheese, Arugula, Dried Tomatoes

Choose One Pasta and One Sauce

Our Pastas – Penne Rigate, Spaghetti, Pasta of the Day

Our Sauces – Filetto, Cream, Four Cheese, Pesto, Aolio, Alfredo, Bolognese, Butter

Add Shrimps, Meatballs, Sautéed Prosciutto, Mushrooms, Smoked Salmon

Includes One Side Dish

Tenderloin

New York Strip

Rib-Eye

Thin Skirt

Grilled Chicken – The Best Fowl Meat of the Country

Pork Matambre – The Most Tender Pork Meat

Lamb Loin from Patagonia

Grilled Salmon from the Chilean Pacific Ocean

Grilled Shrimps from Tierra Del Fuego

Beef Milanesa with One Side Dish

Chicken Milanesa with One Side Dish

Locro – National Stew

Pork Ribs with Mashed Sweet Potatoes

Lentil Stew with Lamb and Vegetables

Lamb Pie with Pumpkin

Choice of Salad

Grilled Vegetables

Steamed Vegetables

Hand-Cut Provençal Potatoes

Pumpkin Purée

Mashed Potatoes Plain or with Poached Garlic

Roasted Sweet Potatoes with Honey and Thyme

Creamed Corn with Truffle Oil

Soft Polenta with Sliced Manchego Cheese

Sautéed Mushrooms

Spinach and Broccoli with Crispy Bacon

Baked Potato

French Fries

Steamed Rice

Ice Creams and Sorbets, Three Scoops

Apple Crumble – Warm Crumble with Vanilla Ice Cream

Dulce De Leche Tasting – Almond Tart in a Warm Dulce De Leche Soup with Condensed Milk and Caramel Ice Cream

Crème Brûlée with Poached Pears and Lavender

Fruit Salad – Fresh Fruits of the Day and Orange Juice

Daily Portion of Cake, Ask For Options

Chocolate Toffee with Bourbon and Ice Cream