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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

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Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

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Room 4:

Adults

Children (0-18 yrs)

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Four Seasons Hotel Gresham Palace

Budapest

Local Time

Local Temperature

27 °C / 81 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Dining

All-day

  • SEASONS SPECIALS

    (v) *Roasted Hungarian Goat Cheese with Quince Pure and Beetroot Compote, Walnut Dressing

    Pumpkin Risotto with Sauteéd Tiger Shrimps and Smoked Scamorza

    Salmon Steak with Bulgur,Braised Fennel with Oven Baked Tomato Sauce

    Mangalica Loin with Prunes, Glazed Carrot, Gratinated Potato, Tarragon Jus

    Lamb Loin in Herbed Filo Dough with White Bean

  • TO START

    (v) *Seasonal Mixed Greens with Marinated Tomatoes,Balsamic Dressing

    (v) *Mozzarella with Vine Ripe Tomatoes, Basil and Extra Virgin Olive Oil

    (v) *Classic Caesar Salad with Focaccia Croutons with Shrimps or with Chicken

    (v) *Grilled Mediterranean Vegetables with Parmesan Shavings

    Marinated Salmon Carpaccio with Couscous, Orange-Fennel Salad

    Foie Gras Duo with Fig Marmalade, Toasted Brioche andTokaji Reduction

    Niçoise Salad with Seared Rare Tuna

  • SOUPS

    Soup of the Day
    Classic French Onion Soup Gratinated with Emmental  Cheese
    *Chicken and Vegetable Noodle Soup
    Traditional Goulash Soup

  • SANDWICHES

    Served with a Choice of French Fries or Mixed Green Salad


    Create your very own Crunchy Panino
    Choose any two items
    Parma Ham, Grilled Vegetable
    Smoked Salmon, Fresh Tomato
    Mozzarella, Cheddar Cheese


    Gresham Palace Chicken Club Sandwich on Toasted White Bread - Bacon, chicken breast, boiled egg, cucumber and tomato
    Pastrami Rye Bread Sandwich with Appenzeller Cheese, Horseradish Cream and Sauerkraut Slaw
    Asian Style Vegetables and Tofu Wrap with Guacamole
    Grilled Gresham Burger - Grilled onion, sautéed mushrooms, cheddar cheese

  • PASTAS/PIZZAS

    Create your Favourite Pasta Pasta: Penne, Spaghetti, Tagliatelle, Gnocchi Sauces: Fresh Tomato, Seafood, Bolognese, Pesto, Creamy Mushrooms (v) Pizza Margherita - Mozzarella, tomato sauce, fresh basil Tuna, Artichoke, Black Olive Pizza

  • ENTRÉES

    (v) Spinach and Ricotta Canneloni with Fresh Tomato Sauce
    Roasted Sea Bream with Puy Lentil with Grilled Eggplant Sauce and Tomato Chutney
    Chicken Paprika with Hungarian Noodles
    Wiener Schnitzel with Roasted Potatoes and Cucumber Salad
    Beef Steak with Mashed Potato and Creamy  Gorgonzola Swiss Chard, Red Wine Sauce

  • FROM THE GRILL

    Choose Meat or Fish, served with Two Garnishes and One Sauce of Your Choice

    Fish and Meat
    Salmon Steak (160g)
    Beef Tenderloin (160 g)   
    Sea Bream (160 g)    
    Free Range Chicken Breast (180 g)

    Garnishes
    Roasted Baby Potatoes
    French Fries
    Garlic Spinach
    Mashed Potatoes
    Grilled Vegetables

    Sauces
    Béarnaise
    Red Wine Sauce
    Green Pepper Corn Sauce
    Hollandaise
    Beurre Blanc
    Herbs and Citrus Oil

  • SWEETS

    Traditional Tiramisu

    Rigó Jancsi Chocolate Tart

    Mille-feuille

    Hungarian Apple Strudel with Vanilla Custard Sauce

    Cheese Cake

    Selection of Ice Creams and Sorbets

    Selection of Local and Imported Cheeses

(v) Vegetarian
* A nutritionally balanced healthy fare.

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