Boston

Crab Chowder, House-Made Oyster Crackers, Juniper

Golden Tomato Gazpacho – Maine Lobster Salad

* Ahi Tuna Tartare, Avocado, Crisp Rice Noodles, Toasted Peanuts

(v) Cortlandt Manor Greens, Radishes, Walnut, Meyer Lemon Vinaigrette

Grilled Octopus and Poached Asparagus Salad – Preserved Lemon, Fire Roasted Peppers

Watermelon Salad – Greek Yogurt Sorbet, Feta, Mint, Olive Oil

Lobster Cobb – Boston Bibb, Avocado, Tiny Tomatoes, Corn, Crumbled Eggs, Sharp Cheddar, Buttermilk Chive Dressing, Bacon

Pantry Salad with Free Range Chicken –Chopped, Tossed, Herb Grilled Chicken Breast, Curly Endive, Watercress, Tomato, Bacon, Avocado, Scallions, Sunflower Seeds

(v) Caesar Salad, Parmesan Dressing, White Anchovies, Spoon Bread Croutons Add Chicken or Shrimp

Grilled Chicken Milanese – Marinated Tomatoes, House Pulled Mozzarella, Aged Balsamic Vinegar

* The Famous Bristol Burger – Aged Vermont Cheddar Cheese, House-Made Pickles, Truffle French Fries, Brioche Bun

Turkey BLT – Turkey, Pancetta, Tarragon Mayonnaise, Arugula, Tomato, Focaccia, House-Fried Kettle Chips

Short Rib Reauben – Horseradish and Kholrabi Slaw, Barbecue Spiced Potatoes

* Ahi Tuna Sandwich – Herb Boursin, Crispy Flat Bread Chips, House-Made Kim Chi, Nori Brioche Bun

Bristol Lobster Roll – Lemon Sabayon, Sweet Potato Fries, Garlic Toasted Bun

Seared Diver Scallops, Sweet Corn and Clam “Chowder,” Marble Potatoes, Prosciutto Crisps

Steak Frites – Filet Mignon, Caramelized Onions, Mushrooms, Hand-Cut Fries, Béarnaise Sauce

Miso Cod, Soy, Ginger Vegetable Broth, Wilted Spinach

Baked Meatloaf, Truffle Mashed Potatoes, Green Bean Salad, Porcini Mushroom Gravy

Garlic Shrimp, Blue Crab Toast, Grilled Fennel, Citrus Salad, Saffron Aioli

Garganelli Bolognese, Ricotta Salata, Torn Basil, Crisp Garlic Bread

(v) Butternut Squash Tortellini, Truffle Parsnip Puree, Sage Brown Butter