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Find Reservations
Make a Reservation
Make a Reservation

When will you be staying with us?

Open Calendar
Open Calendar

Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

Remove
Room 3:

Adults

Children (0-18 yrs)

Remove
Room 4:

Adults

Children (0-18 yrs)

Remove
+ Add Another Room

To add more than 4 rooms, please call 1 (617) 351-2036. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Hotel directly at 1 (617) 351-2036 or our Toll-free numbers by country .

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Four Seasons Hotel

Boston

Local Time

Local Temperature

18 °C / 64 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Dining

Kid's Cuisine

  • BREAKFAST FAVOURITES

    Fresh Fruit Nuggets

    Crispy French Toast Fingers, Maple Syrup

    Silver Dollar Pancakes Add Chocolate Chips

    Mickey Cakes

    Scrambled Eggs, Bacon or Sausage and Breakfast Potatoes

    Low-Fat Yogurt or Cottage Cheese

    Breakfast of Champions – Whole Grain Cereal, Berries or Banana, Low-Fat or Skim Milk

     

  • ALL-DAY DINING

  • PREVIEW

    Chicken Noodle Soup, Animal Crackers

    (v) Bibb Lettuce Salad, Shredded Carrot, Cucumber, Tomato, Ranch Dressing

    Caesar Salad, Croutons, Parmesan Cheese

    (v) Celery and Carrot Sticks, Dipping Sauce, Salted Pretzels

  • SHOWTIME

    All Beef Hot Dog, French Fries or Steamed Vegetables

    Hamburger or Cheeseburger, French Fries or Steamed Vegetables

    Spaghetti, Buttered, Tomato Sauce

    Macaroni and Cheese

    Grilled Chicken Breast, Baby Potatoes, Brocolli

    Grilled American Cheese Sandwich

    Chicken Fingers, Dipping Sauce, Salted Pretzels

    Crispy Fish Poppers, Tater Tots

    Tomato and Cheese Pita Pizza

      With Pepperoni
  • FINALE

    Jumbo Chocolate Chip Cookies

    Choice of Fruit Sherbet or Homemade Ice Cream

    Hot Fudge Sundae, Choice of Ice Cream, Traditional Toppings

  • ENCORE: THIRST QUENCHERS

    Whole or Low-Fat Milk

    Chocolate Milk

    Chilled Apple or Orange Juice

    Fresh-Squeezed Lemonade

    Hot Chocolate

    Soft Drinks

(v) Vegetarian selections
Our kitchen welcomes inquiries regarding alternative children's choices. For your convenience, small jars of prepared baby foods and formula are available.