Istanbul at the Bosphorus

(v) Buffalo Mozzarella - Fresh Tomatoes, Organic Salted Sundried Tomatoes

(v) Spinach Salad - Beetroot Carpaccio, Gorgonzola, Walnuts, Honey Mustard Dressing

Piatto di Frutti di Mare Da Condividere (for 2 Diners) - Crab Claws, Mussels, Tuna Tartar, Amberjack Carpaccio,

Boiled Prawn, Octopus, Smoked Scallops, Smoked Salmon Loin

Catalana Lobster Salad - Fennel, Black Tomato, Nectarine, Red Onion, Celery, Basil and Mint Leaves, Coral Sauce

Variazione di Tonno Mediterraneo - Tuna Tartar, Cucumber, Chopped Capers, Horseradish, Tuna Carpaccio, Tomato, Mediterranean Sauce, Tuna Cubes, Buffalo Mozzarella /anchovy Dressing

(v) Vegetable Terrine - Stuffed Zucchini Flower, Tomato Concassé and Coulis, Orange and Saffron Strings

Aged Beef - Carpaccio, Parmesan Cream, Radish Sprouts, Tartar, “Brasato” Seasoning, Crispy Vegetables

(a) Zuppa di Cozze Alla Marinara - Mussels, Tomatoes, Country Bread Bruschetta

(v) Minestrone Soup - Spring Vegetables

(v) Artichoke and Potato Soup - Mint, Pecorino, Black Pepper Mignonette

Tagliolini Paglia E Fieno - Bagna Cauda, Lobster Ragout, Garlic

Fregula Mantecata - Artichokes, Calamari

Carnaroli Risotto - Sweet Peas, Pea Sprouts and Purée, Black Ink, Cuttlefish

Paccheri Farciti - Crab Meat, Fava Bean Cream, Spicy Chili Oil

Genovese Pesto Ricotta Stuffed Potato Ravioli - Green Beans, Olive Oil

Spaghett’oro Verrigni - Baby Plum Tomatoes, Spring Onion, Fresh Basil, Parmesan Shavings

Fisherman Soup - Bread Crust, Tomato Orange and Saffron Sauce

(g) Composizione di Pesce - Aubergines «Bruschetta», Mushrooms, Asparagus, Spring Onion, Peppers, Salmoriglio Herb Sauce

Seared Red Mullet Filet - Lemon, Thyme, Vanilla, Beef Tomatoes

Line Caught Sea Bass Filet - Pan Roasted, Shallots, Lemon Grass Artichokes, New Potatoes, Black Olives, Olive Oil With Dry Martini Sauce

Grilled Turbot on the Bone - Smoked Garlic, Bay Leave and Eggplant Salad, Olives, Capers, Sundried Tomatoes, Eggplant Chips

Roasted Lamb Shoulder - Stuffed With Minted Artichokes, Pecorino Cheese, Fava Beans and Sweet Peas

Organic Roasted Chicken - Rosemary, Crushed Potatoes Capers, Olives, Tomatoes

Charcoal Roasted Grass Fed Beef Filet - Crispy Homemade Potatoes, Roasted Asparagus

Grilled Roast Beef on the Bone - Cherry Tomatoes, Balsamic Vinaigrette, Arugula, Ancienne Grain Mustard Potato Salad