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Numbers of Nights: 1

Number of Rooms: 1

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Adults

Children (0-12 yrs)

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Room 1:

Adults

Children (0-12 yrs)

Room 2:

Adults

Children (0-12 yrs)

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Room 3:

Adults

Children (0-12 yrs)

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Room 4:

Adults

Children (0-12 yrs)

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To add more than 4 rooms, please call +86 (10) 5695 8858. Toll Free Telephone Numbers By Country

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We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Hotel directly at +86 (10) 5695 8858 or our Toll-free numbers by country .

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Four Seasons Hotel

Beijing

Local Time

Local Temperature

24 °C / 75 °F

Dining

Events & Promotions

  • None

    Simply Sensational: Gourmet Burgers at Opus Lounge

    Chef de Cuisine Danny Liu lifts the humble burger to new heights at Opus Lounge from now until July 31, 2016. Using patties made from the choicest cuts of fish, pork, chicken and beef, Chef Danny employs his vast culinary experience to create mouthwatering gourmet burgers that will satisfy even the most particular foodie.

     

    Sink your teeth into a Rare Grilled Ahi Tuna Burger with Wasabi Aioli, Rocket Leaves and Toasted Sesame (RMB198*). Lighten up with a Soya Honey-Glazed Black Cod Burger with Crisp Iceberg Lettuce and Grainy Mustard Aioli (RMB208*). Add some heat with a Spiced Jalapeno Chicken and Salami Burger with Tomato Relish and Iceberg Lettuce (RMB 168*), or melt down with a Cheese Lovers' Beef Burger with Baby Gherkins, Caramelized Onions, Grilled Balsamic Portobello Mushrooms (RMB198*).

     

    Served on your choice of garlic, wholewheat or sesame buns, with sides of triple-fried, chunky homemade fries and house salad, this is one burger meal that will stick with you.

     

    For reservations or more information, please contact Opus at (86 10) 5695 8532.

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    Chocolate & Cherry Afternoon Tea at Opus Lounge

    Indulge in a mouth-watering chocolaty twist on our Chocolate & Cherry Afternoon Tea (RMB 268*) at Opus Lounge. Served from July 11, this afternoon tea includes traditional black forest cake, black crumble morello tartlette, cherry ivoire macarons, pistachio cheesecake and cherry pavlovas. Allow your taste buds to experience a haven of sweet, rich, velvety goodness during an amazingly unusual day out.

     

    For reservations or more information, please contact Opus at (86 10) 5695 8532.

     

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    A Promise of Delight at Cai Yi Xuan

    Cai Yi Xuan introduces its delectable new summer vegetarian menu, with the freshest and most seasonal mushrooms. Start off with appetizers that will whet your appetite, such as the healthy chilled white asparagus with soy and plum dressing.

     

    For reservations or more information, please contact Cai Yi Xuan at (86 10) 5695 8520.

     

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    A Tribute to Truffles at Mio

    Enjoy the unique and intoxicating aroma of the summer black truffles at Mio. From the mineral-rich earth of Umbria, Italy produces some of the world’s most flavourful truffles. The chef will tantalize your taste buds with this ultimate indulgence. You can choose just the à la carte choice with truffle shavings for an additional RMB198* per 8 grams.

     

    For reservations or more information, please contact Mio at extension 8522 or (86 10)5695 8522.

  • None

    Tour de France of Wine at Mio

    Join us to discover the diversity of perhaps the most important wine county in the world. Take a tour to France with the famous Tour de France route. Each wine is chosen to display the unique characteristics of the region it represents. Buckle up, passport not required!

     

    For reservations or more information, please contact Mio at  (86 10)5695 8522.

     

* Effective 01 May 2016, above rates are subject to 10% service charge and applicable VAT. 

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