Make a Reservation
Make a Reservation

When will you be staying with us?

Open Calendar
Open Calendar

Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Availability cannot be determined at this time.
Please select dates and click "Find Rooms" to determine availability.
Available
No Availability
Restrictions may apply
Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

Remove
Room 3:

Adults

Children (0-18 yrs)

Remove
Room 4:

Adults

Children (0-18 yrs)

Remove
+ Add Another Room

To add more than 4 rooms, please call 66 2 650-2650. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Hotel directly at 66 2 650-2650 or our Toll-free numbers by country .

Book now with UnionPay

Four Seasons Hotel

Bangkok

Local Time

Local Temperature

29 °C / 84 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
Close
Dining

Late-hour dining

Available from 10:30 pm until 6:00 am

  • STARTERS

    (v) Poh Pia Din Sor – Deep-fried Vegetable Spring Rolls
    Satay Ruam – Mixed Grilled Chicken, Pork, Beef and Shrimp Satay, Peanut Sauce

  • SALADS

    (v) Mixed Salad with Cherry Tomato, Japanese Cucumber, Red Onion, Balsamic Vinaigrette
    Traditional Caesar Salad, Romaine Lettuce, Anchovy, Bacon Bits, Garlic Bread (Classic, Chicken or King Prawn)

  • SOUPS

    Wonton Noodle Soup
    (v) Provençal Pistou Soup
    (s)(h) Tom Yam Goong – Spicy Prawns Soup, Lemongrass

  • MAIN COURSES

    (v) Penne Arrabiata
    Grilled Salmon
    Kai Jiew – Thai Omelette, Minced Pork or Crab Meat
    Phad Kana Nam Mun Hoi – Stir-fried Kale, Oyster Sauce
    Phad Thai – Fried Rice Noodle, Prawns
    (s) Pad Bai Ga-Prow – Spicy Wok-fried Pork or Chicken, Hot Basil, Chili
    (s) Phad Ka Praow Nua-Stir-fried Beef, Garlic, Chili, Hot Basil (Australian Striploin, Grain Fed 150 Days)
    Kaow Thom Moo Rue Gai – Boiled Rice, Minced Pork or Chicken
    Kuey Tiew Phad See-Ew – Fried Rice Noodles, Pork, Young Kale, Sweet Soy Sauce
    Steamed Jasmine Rice

  • SANDWICHES

    All Sandwiches Served with French or Home Fries

     

    Traditional Club Sandwich
    Whole Wheat Tuna Sandwich
    Australian Beef Cheese Burger
    Chicken Cheese Burger

  • SNACKS

    (v) Vietnamese Spring Rolls
    Peak Gai Thod – Deep-fried Marinated Chicken Wings, Thai Spicy Sauce
    Poh Pia Thord – Deep-fried Spring Rolls, Crab Meat
    (v) Potato Samosa, Tamarind Sauce

  • DESSERTS

    Blueberry Cheesecake
    Mango, Sticky Rice, Coconut Cream
    Tiramisu Biscotti
    Selection of Homemade Ice Cream or Sherbet (One Scoop or Two Scoops) - Vanilla, Chocolate, Mocha, Strawberry, Rum Raisin, Thai Tea, Green Tea, Soya Milk, Pistachio, Honey and Lime, Lemon, Raspberry, Passion Fruit, Mango

(v) Vegetarian

(s) Spicy

(h) Homestyle Cooking

We noticed a problem with the reservation details

No location is currently selected. Please change the location and click "FIND ROOMS" to try again.

We noticed a problem with the reservation details

Reservation request cannot be processed. Please correct expected room occupancy information to specify at least one adult

We noticed a problem with the reservation details

Reservation request cannot be processed. Please correct expected room occupancy information to specify at least one adult for the room #

We noticed a problem with the reservation details

The number of nights is less than the minimum allowed for property or rate plan you have selected.

We noticed a problem with the reservation details

The number of nights exceeds the maximum allowed for property or rate plan you have selected.

We noticed a problem with the reservation details

Please enter a check-in date.

We noticed a problem with the reservation details

Please enter a check-out date.

We noticed a problem with the reservation details

The check in date you have selected is in the past. Please change your dates and try again.

We noticed a problem with the reservation details

We apologize. We are unable to book reservations more than 12 months from the current date.

We noticed a problem with the reservation details

Check-out date is before check-in date.

We noticed a problem with the reservation details

We apologize but the can only accept reservations starting . Please correct your check in date and try again

We noticed a problem with the reservation details

This offer must be reserved days in advance of your arrival. Please change your dates and try again.

Your Booking session is over.

Your Booking session is over, please start a new Booking flow or go to My Reservations page.

Cancel reservation

Reservation cannot be canceled online after the cancellation deadline has passed. Please contact us for further information.

Cancel reservation

Reservation cannot be canceled online within 48 hours of check-in date. Please call 1 (800) 819-5053 for assistance.

Change Dates

Reservation dates cannot be modified online after the cancellation deadline has passed. Please contact us for further information.

Change Dates

Reservation dates cannot be modified online within 48 hours of check-in date. Please call 1 (800) 819-5053 for assistance.

Modify reservation

We are unable to modify this reservation.

Note About Your Profile Data

Thank you for signing in to the new fourseasons.com and welcome to the new site. The profile data you have previously provided requires a few small updates.

Note: Profile updates will be required prior to making a reservation.