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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Availability cannot be determined at this time.
Please select dates and click "Find Rooms" to determine availability.
Available
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Restrictions may apply
Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

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Room 4:

Adults

Children (0-18 yrs)

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+ Add Another Room

To add more than 4 rooms, please call +994 12 404 2424. Toll Free Telephone Numbers By Country

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We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Hotel directly at +994 12 404 2424 or our Toll-free numbers by country .

Four Seasons Hotel

Baku

Local Time

Local Temperature

7 °C / 45 °F

Dining

DINNER

  • ANTIPASTI

    Octopus Salad - Winter Leaves, Orange, Parsley Emulsion

    Rabbit Sausage - White Beans, Crispy Onion

    Scallops Arrabiata - Fava Beans, Scallions, Cherry Tomatoes

    *(v) Beetroot Salad - Gorgonzola Cheese, Hazelnut, Beet Vinaigrette

    (p) Figs & Radicchio - Prosciutto, Goat Cheese, Rose Dressing

    (v) Burrata - Tomato, Kalamata Olive Tapenade, Rocket

  • Risotto

    *(v) Mushroom Risotto - Porcini, Trumpet & Champignon, Pecorino Cheese

    Duck Confit Risotto - Balsamic Raisins, Nuts, Foie Gras

    (a) Saffron Risotto - Braised Lamb, Bone Marrow, Lamb Jus

  • Soup

    (a)(v) Butternut Squash - Almond, Amaretto

    Red Lentils - Head on Prawn

  • Homemade Pasta

    (v) Sweet Potato Gnocchi - Brown Butter, Parmesan Cheese, Pine Nuts, Balsamic

    * Tagliatelle Ossobuco - Parsley Gremolata, Pecorino Cheese, Lemon Oil

    Bucatini Nero Di Seppia - Prawns, Calamari, Grouper, Tomatoes, Fumetto Montato

    Chicken, Chicken & Chicken - Ravioli, Nutmeg Agnolotti, Black Truffle, Chicken Consomme, Parmesan

  • Pizza

    Seafood - Shrimp, Calamari, Scallop

    (v) Fugazetta - Mozzarella, Onion

    (v) Napolitana - Tomato, Parmesan, Garlic

    *(p) Lombarda - Gorgonzola, Bacon, Egg

  • Main

    (p) Roasted Fillet Mignon A La Boscaiola - Beef Tenderloin, Mash Carbonara, Crispy Potatoes, Porcini Demi-glace

    Grilled Salmon - Purple Potatoes Gnocchi, Braised Fennel, Bisque Sauce

    Seared Grouper - Squid Ink Lentils, Asparagus & Parsley Dressing

    Duck Breast - Parsnip Puree, Roasted Quince & Lamb Lettuce, Balsamic Duck Sauce

    * Half Roasted Chicken - Honey Roasted Chicken, Baby Vegetables, Rosemary, Lemon Jus

(a) Contains Alcohol

(p) Contains Pork

(v) Vegetarian Selection

* Zafferano’s Chef Santiago Lanza Signature Dish

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Thank you for your reservation enquiry

Reservations for more than 28 nights cannot currently be booked online. Please contact us to book your extended stay.

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Cancel reservation

Reservation cannot be canceled online within 48 hours of check-in date. Please call 1 (800) 819-5053 for assistance.

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Change Dates

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