Find Reservations
Find Reservations
Created a new instance of the BookingEngineStatus

We’re sorry

The Four Seasons online reservation system is temporarily offline for scheduled maintenance.

For immediate booking assistance, please call our Worldwide Reservations Office at 1 (800) 819-5053.

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Make a Reservation

When will you be staying with us?

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Open Calendar

Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

We’re sorry

The Four Seasons online reservation system is temporarily offline for scheduled maintenance.

For immediate booking assistance, please call our Worldwide Reservations Office at 1 (800) 819-5053.

Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

Remove
Room 3:

Adults

Children (0-18 yrs)

Remove
Room 4:

Adults

Children (0-18 yrs)

Remove
+ Add Another Room

To add more than 4 rooms, please call 1 (404) 253-3853. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Hotel directly at 1 (404) 253-3853 or our Toll-free numbers by country .

Book now with UnionPay

Four Seasons Hotel

Atlanta

Local Time

Local Temperature

23 °C / 73 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Dining

Dessert

  • DESSERTS

    Guinness Stout Chocolate Cake - Milk Chocolate Mousse, Salted Nut Crisp, Sour Cherry Sorbet
    Grapefruit Icebox Pie -Red Pepper Meringue, Grapefruit Custard, Graham Cracker Crust, Poached Mint Cucumber, Grapefruit Caviar
    Neapolitan Éclair - Pistachio, Milk Chocolate & Raspberry Cream, Raspberry Coulis,  Candied Pistachios
    Strawberry-rhubarb Mascrapone Mousse - Strawberry-rhubarb Sorbet, Crunchy Oatmeal Streusel, Strawberry Gelee
    Seasonal Ice Creams & Sorbets

  • CHEESE

    Three or Six Selections

     

    Shropshire Blue - Chianti Jelly
    Cow, Blue, Oswestry, United Kingdom
    Georgia Gouda - Marcona Almond Butter
    Cow, Thomasville, Georgia
    Pecorino Toscano - Apricot Jam
    Sheep, Tuscany, Italy
    Delice - Pomegranate Glaze, Fresh Pomegranate
    Cow, Burgundy, France
    Truffle Tremor - Blackberry Jam
    Goat, Thomasville, Georgia

  • LAVAZZA COFFEE

    regular or decaffeinated

    espresso

    double espresso

    cafe latte

    cappuccino

    americano

    machiatto

     

    Add flavor to your favorite coffee with vanilla, hazelnut or chocolate syrups

  • “T” and HERBAL INFUSIONS

    White Tea - Jasmine Pearl

    Green Tea - Health & Well-being Green

    Oolong Tea - Vanilla Oolong

    Fruit Tisane - Nobo Whole Fruit

    Rooibos - Tangerine

    Black Tea- Imperial English Breakfast, Decaffeinated English Breakfast, Imperial Earl Grey, Thunderbolt Darjeeling, Masala Black Tea Chai

    Herbal Infusion: Chamomile Flowers, Organic Peppermint Leaves