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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

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Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

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Room 4:

Adults

Children (0-18 yrs)

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To add more than 4 rooms, please call 1 (404) 253-3853. Toll Free Telephone Numbers By Country

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We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Hotel directly at 1 (404) 253-3853 or our Toll-free numbers by country .

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Four Seasons Hotel

Atlanta

Local Time

Local Temperature

9 °C / 48 °F

Dining

Dining Experiences

Fine Dining Experiences at Four Seasons Hotel Atlanta
  • Burger Bar

    A specialty burger menu and delicious twists on your favourite sides are available every Wednesday at the bar in Park 75 Lounge and Terrace. As seating is limited, reservations are strongly recommended. Begins at 11:00 am and last seating is at 1:15 p.m.

  • Chef's Tasting

    Parties of 2 to 10 people can enjoy an unforgettable dining experience. The Chef’s Tasting Dinner in Park 75 Restaurant includes a multi-course dinner prepared by our culinary team based on your preferences and complemented with wine pairings. Reservations are required and may be booked up to one year in advance. USD 150 per person.

  • GARDEN TABLE

    Sit beneath the stars while overlooking the Atlanta skyline and dine al fresco at our Garden Table. Located on the hotel’s fifth floor terrace, Garden Table offers a dining experience unlike any other in Atlanta. Fresh, seasonal cuisine created table-side featuring ingredients freshly-picked from the Terrace Garden while Chef Robert Gerstenecker and his culinary team share their passion for farming and cooking in an up-close-and-personal way. 


    Garden Table is available for up to 18 people with a minimum booking of 8 people. USD 280 per person.
    Beer, wine and spirits are included with each course, including a reception bar upon arrival.
    Reservations for Garden Table must be booked five days in advance and are available weekly, Tuesday through Saturday, until November, pending weather and availability.
    For more information or details on how to make a Garden Table reservation, please call +1 (404) 253-3840.

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Reservations for more than 28 nights cannot currently be booked online. Please contact your preferred Four Seasons hotel or resort directly to book your extended stay.

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Reservation cannot be canceled online within 48 hours of check-in date. Please call 1 (800) 819-5053 for assistance.

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