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When will you be staying with us?

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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Multiple Rooms  |   Corporate/Promo Code
Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

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Room 4:

Adults

Children (0-18 yrs)

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We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

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Four Seasons Hotel

Amman

Local Time

Local Temperature

29 °C / 84 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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  1. Home /
  2. Amman /
  3. Dining /
  4. Vivace /
  5. Lunch
Tel.+962 (6) 550-5555
Contact Us
Dining

Lunch

  • ANTIPASTI E ZUPPE

    Seasonal Leaves, Vegetables, Balsamic Dressing

    Buffalo Mozzarella, Oven-dried Tomato, Seasonal Leaves, Balsamic, Basil

    Fried Eperlan Fish, Calamari, Zucchini, Tomato, Capers Salsa

    Slow-cooked Veal Filet, Seared Blue Fin Tuna, Tonnato Sauce, Capers, Crispy Vegetables

    Air Dried Beef Bresaola, Pecorino Cheese, Melon

    Mixed Vegetable Beans Soup, Pesto Sauce

    Cream Chick Peas Soup, Scallop, Clams, Mussel, Spicy Rosemary Oil

  • Risotti

    Black Truffle Risotto

    Safron Risotto with Pigeon Ragout, Parmesan Cheese

    Wild Mushroom Risotto

  • PRIMI PIATTA

    Classic Penne in a Spicy Tomato Sauce
    Spaghetti, Fresh Wild Mushrooms in a Carbonara Sauce
    Fresh Maltagliati Pasta, Pesto, Purple Potatoes, Green Beans
    Polenta Fava Beans Ravioli, Braised Artichoke, Bolognese Sauce
    Potato Gnocchi, Gorgonzola Cheese, Black Pepper, Crispy Sage
    Linguine, Fresh Clams in a White Wine Sauce, Cherry Tomatoes, Parsley

  • SECONDI PIATTI

    Grilled Mixed Seafood, Vegetables, Mediterranean Salsa
    Roasted Filet of Cod, Chick peas, Puttanesca Sauce, Panissa
    Crispy Filet of Seabass, Confit Vegetables, Fresh Citrus, Capers
    Milanese Style Veal Cutlet, Oven Baked Potato, Rocket Salad
    Half Spring Chicken, Wild Mushroom, Croquette, Black Truffle
    Grilled Beef Medallions, Taleggio Cheese Polenta, Green Pepper Sauce