Amman

Soup of the Day

Clear Chicken Noodle Soup with Vegetables

(v) Lentil Soup

(v) Cream of Mushroom Soup

(v) Caesar Salad

With Chicken
With Shrimp

Tuna Niçoise Salad with Potato, Green Bean, Bell Pepper, Egg and Tomato

(v) Mixed Seasonal Greens with Cucumber and Tomato

Baby Arugula with Candied Walnuts, Sundried Tomatoes and Honey Mustard Dressing

(v) Mediterranean Salad with Marinated Feta Cheese

(v) Selection of Cold Mezzeh – Hummus, Tabbouleh, Mutabal, Fattoush, Stuffed Vine Leaves and Assorted Olives

Selection of Hot Mezzeh – Spinach Fatayer, Cheese Roukak, Meat Samboussek and Meat Kubbah

Crispy Crab Cakes with Mixed Greens and Tartar Sauce

Smoked Salmon with Condiments

Create Your Own Sandwich Served with Potato Chips or French Fries

Finger Style

With Choice of – White or Whole Wheat, Half-Dozen
Choice of Filling – Tuna, Egg, Chicken, Swiss or Cheddar Cheese

Rustic-Style

With Choice of – Baguette or Ciabatta
Choice of Filling – Roast Beef, Smoked Salmon or Turkey Ham and Brie Cheese

Triple-Decker Club with Chicken, Turkey Bacon, Tomato and Fried Egg

Spicy Crispy Chicken Served on Choice of Baguette or Ciabatta with Lemon Garlic Mayonnaise

U.S. Ground Beef Burger Served with French Fries and Crispy Onion Rings with Choice of Swiss or Cheddar Cheese, Mushroom or Fried Egg

Grilled Chicken Burger Served with French Fries and Crispy Onion Rings

Grilled Tenderloin Steak Sandwich with Sautéed Mushrooms and Onions Served with French Fries

Create Your Own Pizza

Toppings – Mushroom, Artichoke, Sundried Tomato, Roasted Bell Pepper, Black Olives, Capers, Jalapeño, Taleggio, Blue or Goat Cheese, Anchovy, Beef Salami, Chicken, Shrimp

(v) Classic Margherita

Baked Beef or (v) Vegetable Lasagne

Baked Macaroni and Cheese

Baked Seafood Stew with Saffron and Tomato

Chicken Makloubeh – Baked Upside-Down with Vegetables and Rice

Lamb Kabseh with Oriental Rice

Chicken Mutaffa Cooked with Garlic, Onion, Coriander and Lemon Juice Served with Vermicelli Rice

Shish Barak – Arabic Dough Stuffed with Meat Served with Lamb Yoghurt

Mansaf – Traditional Jordanian Lamb Dish Served With Dried Yoghurt and Rice

Chicken Maftoul – Round Flour Balls with Oriental Spices Served with a Special Sauce

Sayadeya – Fried Fillet of Fish with Onion and Rice

Prime New York Strip, 220 grams

U.S. Beef Tenderloin, 200 grams

Veal Chop, 350 grams

Grilled Boneless Half-Chicken

Oriental Mixed Grill – Lamb and Beef Kebab, Lamb Kofta, Chicken Shish Tawook

Salmon Steak

Fish of the Day

Jumbo Tiger Prawns

Choice of Sauce for Meat – Black Pepper, Mustard, Mushroom, Béarnaise

Choice of Sauce for Fish – Teriyaki, Herb-Lemon Butter, Caper-Tomato Salsa

Choice of Two Sides – French Fries, Baked Potato, Mashed Potato, Steamed Vegetables, Broccoli, Glazed Carrots and Sautéed Mushrooms

Tiramisu

Crème Brûlée

Apple Pie with Vanilla Ice Cream

Chocolate Hazelnut Royaltine Cake

Baked Cheesecake

Homemade Ice Creams and Sorbets

Seasonal Sliced Fruits

Assorted European Cheeses

Available From 7:00 pm to 11:00 pm

(v) Caprese with Tomato, Basil and Buffalo Mozzarella Cheese

Bresaola Beef – Hazelnuts, Pecorino Cheese, Rocket Salad and Lemon Dressing

(v) Spaghetti Oglio Alio

Orecchiette with Spicy Fennel Sausage, Broccoli, Mozzarella Cheese and Focaccia Breadcrumbs

Seared Scallops and Asparagus Risotto

Pan-Roast Salmon with Sautéed Potatoes, Baby Vegetables and Salsa Verde

Basil-Crusted Lamb Loin with Eggplant Caponata and Polenta Foam

Veal Milanese with Oven-Baked Rosemary Potatoes and Rocket Salad

Szechuan Hot and Sour Soup

Miso and Seaweed Soup

Tom Yum Soup with Prawn

(v) Vegetable Spring Rolls

Fish Cake with Cucumber Relish

Chicken Satay with Peanut Sauce

(v) Vegetable Salad with Miso Carrot Dressing

Sashimi Caesar Salad

Shrimp and Vegetable Tempura

California Roll, Six Pieces

Rainbow with Sashimi Roll, Six Pieces

Salmon Dream Roll, Six Pieces

Tuna and Salmon Sashimi, 10 Pieces

Thai Fried Rice Noodle with Prawn

Sweet and Sour Chicken

Malaysian Nasi Goreng with Chicken Satay, Fried Egg and Prawn Crackers

Glazed Salmon with Teriyaki Sauce and Vegetables

Wok-Fried Garlic Pepper Prawn

Stir-Fried Beef with Ginger and Spring Onion

Yellow, Green or Red Coconut Cream Curry

With Chicken
With (v) Vegetables
With Duck
With Prawn or Seafood
With Beef