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When will you be staying with us?

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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

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Room 4:

Adults

Children (0-18 yrs)

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We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

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Four Seasons Hotel

Alexandria at San Stefano, Egypt

Local Time

Local Temperature

21 °C / 70 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Dining

All-day dining

  • APPETISERS

    Tuscan Salad - Arugula, Caramelized Onions, Parmesan Cheese, Black Olives, Cherry Tomatoes and Pesto Focaccia Croûtons

    Greek Salad - Tomatoes, Cucumber, Green Bell Peppers, Red Onions, Feta Cheese, Black Olives, Crispy Pita Bread and Lemon Sauce

    Tomatoes and Mozzarella Salad - Mixed Leaves, Sliced Fresh Buffalo Mozzarella, Sun-dried Tomatoes and Basil

    Fried Calamari - Calamari, Black Olives, Capers, Sun-dried Tomatoes Sauce

    Caesar Salad

    Add Grilled Chicken

    Add Garlic Prawns

  • SOUP

    Soup of The Day

    Tomato Basil Soup

    Mushroom Cream Soup

  • SANDWICHES

    All Sandwiches Are Served With Your Choice of Salty Chips, French Fries or Green Salad


    Grilled Cheese Quesadillas

    Tuna Sandwich on Toasted Wheat Bread

    Smoked Turkey - Swiss Cheese and Pickles on Toasted Wheat Bread  

    Chicken Shawerma Wrapped in Markook Bread with Tahina

    Traditional Club Sandwich - Grilled Chicken, Beef Bacon, Fried Egg

    Pool Sandwich - Marinated Shrimp, Smoked Salmon, Anchovies, Black Olives, Mustard Dressing in Foccacia Bread

  • Pasta Station

    Penne, Spaghetti, Tagliatelle 

    With Your Favorite Herbs, White Cream Sauce or Arabiatta Sauce

  • Main Course

    Local Clams - Garlic Mushroom Sauce Served With Seafood Rice

    Veal Loin - Herbs Mushroom Sauce Served With Mashed Potato

    Mixed Seafood Grilled - Seabass, Shrimp, Calamari Served with Sayadiyah Rice

  • FROM THE CHARCOAL GRILL

    Served with Egyptian Mezzeh and Choice of Grilled Vegetables, Oriental Rice, Crunchy Rosemary Potatoes or French Fries


    Herb-Marinated Half-Chicken

    Marinated Shish Tawook

    Kofta

    Beef Kebab

    Lamb Chops

    Mixed Grill – Chicken, Kofta, Kebab, Lamb Chops

    Veal Chops

    Seabass

    Salmon

    Jumbo Prawns