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When will you be staying with us?

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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

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Room 4:

Adults

Children (0-18 yrs)

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We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

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Four Seasons Hotel

Alexandria at San Stefano, Egypt

Local Time

Local Temperature

25 °C / 77 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Dining

Restaurant

  • APPETISERS

    Herring Salad With Tomatoes, Onions, Arugula And Cucumber

    Caprese Salad - Buffalo Mozzarella, Tomatoes With Pesto Sauce And Balsamic Reduction  

    Fried Silversides And Mussels With Spicy Garlic Mayonnaise

    Marinated Sardines And Shrimp Makdous With Lemon Dressing      

    Marinated Shrimp With Watercress, Mushroom, Parmesan And Balsamic Reduction

    Beach Seafood Platter - Smoked Salmon, Shrimps, Sea Scallops, Spicy Tuna Tartar, Lemon Mustard Dressing

  • SOUP

    Soup Of The Day

    Mushroom Cream Soup

    Clear Seafood Soup

    Alexandrian Shrimps Molokhia

    Lobster Bisque

    Sea Scallops Cappuccino

  • MAIN COURSES

    Grilled Chicken Breast - Sautéed Vegetables and Lemon-gravy Sauce  

    Grilled Beef Tenderloin - Herbs Potatoes Purée and Grilled Vegetables

    Praised Pigeon with Lobster, Shrimp and Grits - Lobster Sauce and Mixed Greens Salad

    Seafood Tajine - Calamari, Shrimp and Fish Served With Spicy Tomato and Sayadiyah Rice

    Shrimp Moussaka - Roasted Vermicelli and Coriander Sauce

    Grilled Salmon Fillet - Mashed Potato, Sautéed Vegetables and Anis Cream Sauce

    Grilled Shrimp Alexandrian Style - Sayadiyah Rice  

    Seafood Fattah - Seafood Rice with Shrimp, Seabass, Calamari Braised in Tomato Sauce

    Lobster Thermidor - Mashed Potato and Saffron Mushroom Cream Sauce

  • FRESH FISH DISPLAY

    Prepared Fried, Grilled, Singary Style or Oven-Poached, Served with Your Choice of the Following

    Sayadiya Rice, Basmati Seafood Rice, White rice or Sautéed and Grilled vegetables