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When will you be staying with us?

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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

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Room 4:

Adults

Children (0-18 yrs)

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We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

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Four Seasons Hotel

Alexandria at San Stefano, Egypt

Local Time

Local Temperature

23 °C / 73 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Dining

Lounge

  • APPETISERS

    Caesar Salad - With Grilled Chicken or Shrimp 
    Herring Salad - Herring, Tomatoes, Onions, Arugula, Cucumber and Tahina Sauce
    Fried Calamari - Deep Fried Calamari with Spicy Lemon Mayonnaise Sauce
    Caprese Salad - Sliced, Fresh Buffalo Mozzarella, Tomatoes, Arugula and Basil
    Seafood Salad - Steamed Mussels, Calamari, Shrimp, Sea Scallops, Lemon Dressing
    San Stefano Spicy Potatoes - Crispy Potatoes with Seafood Gratin, Spicy Tomato Salsa
    Shrimp Spring Roll - Shrimp Wrapped in Thai pastry with Sweet Chili Sauce

  • Sandwiches

    All sandwiches served with French fries and mixed Oriental pickles

    Beef Shawerma Wrapped in Markouk Bread
    Chicken Shawerma Wrapped in Markouk Bread
    Beach Beef Burger with Cheese, Onion, Bell Pepper, Tomato, Lettuce
    Beef Steak Baguette with Mushrooms, Cheddar and Caramelized Onion
    Smoked Salmon and Shrimp Ciabatta with Cream Cheese and Caper
    Shrimp Shawerma Wrapped in Markouk Bread, Spicy Lemon Tahina Sauce
    Fried Seabass Ciabatta with Lemon and Mayonnaise

  • PASTAS

    Penne Arrabiata - Penne with Spicy Tomato Salsa
    Chicken Mushroom Tagliatelle - Tagliatelle with Chicken Mushroom Cream Sauce
    Spaghetti Shrimp - Spaghetti with Shrimp and Cream Tomato Herb Sauce

  • DESSERTS

    Lemon Meringue Tart
    Caramel Mousse with Chocolate Puffed Rice
    Mandarin Orange Carrot Cake
    Lemon Panna Cotta with Berry Compote
    Chocolate Trio - Mousse, White, Tart
    Caramelized Banana Cream
    Rice Pudding with Vanilla Ice Cream
    Mango Tahiti
    Homemade Ice Cream